When visiting Aguas Calientes, the gateway to Machu Picchu, you’ll find a vibrant culinary scene that reflects the rich flavors of Peru. This quaint town offers a variety of dining options, catering to tourists and locals alike.
One of the most popular places to eat is Indio Feliz, known for its fusion of traditional Peruvian ingredients and international cuisine. Their cozy atmosphere and friendly staff make it a favorite among travelers. Be sure to try their alpaca steak or the hearty local cuy (guinea pig) for an authentic experience.
If you're looking for something quick, Mapacho Craft Beer & Kitchen offers delicious pizzas and craft beers brewed on-site, perfect for unwinding after a day of exploring. For a taste of local flavors, visit El Oasis, where you can enjoy traditional dishes like lomo saltado and aji de gallina.
Vegetarians will love Tree House, which specializes in fresh salads and vegetarian dishes made from local produce. Their smoothies are a refreshing treat, especially after a hike up the Inca trail.
Don’t miss the chance to try Peruvian ceviche, offered at many restaurants in Aguas Calientes. The freshness of the fish paired with lime, onions, and chili is a culinary highlight.
For dessert, La Boulangerie de Paris is a must-visit for its delightful pastries and cakes, perfect for an afternoon snack or a sweet treat after dinner.
When dining out, always check the hours, as many places close early, especially in the off-peak season. It's advisable to make reservations during peak travel times, as popular spots can fill up quickly.
Overall, Aguas Calientes is not only a place to rest before your Machu Picchu adventure but also a culinary destination that showcases the flavors of Peru. Enjoy your meals while soaking in the stunning views of the surrounding mountains.
