
Anticuchos: Peru’s Grilled Heart Skewers & Shared Heritage
Discover the story of anticuchos, from pre‑Inca skewers to Afro‑Peruvian street food, including ingredients and their cultural resonance.
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Beef heart skewers, known as anticuchos in Peru, are a beloved street food that showcases the country's vibrant culinary culture. Originating from the Andean region, these skewers are traditionally made from marinated beef heart, cut into bite-sized pieces and grilled to perfection over an open flame. Visitors to Machu Picchu and the surrounding areas of Cusco and the Sacred Valley will find that anticuchos are not just a dish; they are a cultural experience.
Typically seasoned with a blend of spices, vinegar, and aji pepper, the marinade gives the skewers a unique flavor that tantalizes the taste buds. Street vendors often serve them with a side of potato and a spicy dipping sauce, making for a satisfying meal after a day of exploring ancient ruins. For tourists in Machu Picchu, trying anticuchos is an excellent way to immerse oneself in local traditions.
When visiting Cusco, you can find these skewers at local markets and food stalls, especially in the bustling San Pedro Market. The best time to enjoy anticuchos is during the evening when the aromas of grilling meat fill the air, drawing in locals and tourists alike. Be sure to engage with the vendors; many are happy to share stories about the dish's history and their family recipes.
While beef heart may sound unusual to some, it is a staple protein in Peruvian cuisine, reflecting the resourcefulness of the culture. Anticuchos are often associated with celebrations and gatherings, making them a dish that brings people together. For those with dietary restrictions, vegetarian options are often available, including skewered vegetables and cheese.
When traveling to Machu Picchu, consider packing some extra cash to enjoy these delicious street foods. Not only are they affordable, but they also provide a genuine taste of Peru's rich culinary heritage. Always choose vendors that maintain good hygiene practices to ensure a safe and enjoyable experience. Whether you are an adventurous eater or simply looking to try something new, beef heart skewers are a must-try delicacy that will enhance your Peruvian journey.
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