Moray is an archaeological site located in the Sacred Valley of Peru, renowned for its unique circular terraces used by the Incas for agricultural experimentation. The entrance fee to Moray is 70 soles for adults, with discounts available for students and children. This fee grants you access not only to Moray but also to the nearby archaeological site of Salinas de Maras, making it a great value for travelers.
When planning your visit, it's essential to consider that Moray is situated about 50 kilometers from Cusco, making it easily accessible via bus or guided tour. The best time to visit is during the dry season, from May to September, when the weather is pleasant and the views are stunning.
To get the most out of your visit, consider hiring a local guide who can provide insights into the historical significance of the site and the ingenious agricultural techniques employed by the Incas. As you explore the terraces, you'll notice how the unique microclimates created by the different depths and orientations of the terraces allowed the Incas to cultivate various crops.
Moray’s circular design is not only aesthetically pleasing but also demonstrates the Incas' advanced understanding of agricultural science. Additionally, don't miss the opportunity to visit the Salinas de Maras salt mines nearby, which are a stunning sight and offer a glimpse into traditional salt harvesting methods.
Be sure to wear comfortable shoes and bring plenty of water, as exploring the terraces can be physically demanding. Photography enthusiasts will find that the site offers excellent photo opportunities, especially during sunrise or sunset.
Lastly, remember to respect the cultural heritage of the area by not climbing on the terraces and following any posted guidelines. Visiting Moray is not just about seeing a historical site; it’s an opportunity to connect with the rich agricultural traditions of the Andean people.
